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Programmes · Culture & cuisine

Temple Cuisine with a Monk-Chef

Half day · private session · interpreter

A private session with a Buddhist temple-food master: seasonal ingredients, the philosophy behind a cuisine without garlic or onion, and a meal you prepare and share together.

Illustrative image for Temple Cuisine with a Monk-Chef
Format
Private · any date
Timing
10:00 – 14:00
Party
Up to 8 guests
Quote
Per party, on request

The route, step by step

  1. 10:00

    Car to the temple kitchen

    Luxury car and interpreter.

  2. 10:30

    Ingredients and philosophy

    Seasonal vegetables, fermented sauces, the monastic table.

  3. 11:15

    Cooking together

    Three dishes, hands-on.

  4. 12:30

    The shared meal

    Eaten in silence or conversation, as you prefer.

  5. 14:00

    Return

    To the hotel or the next appointment.

    Recommended for

    • Food lovers
    • Wellness travellers
    • Guests with plant-based diets

    Included

    • — Luxury car with a bilingual chauffeur (licensed transport partner)
    • — Licensed English-speaking guide for sightseeing
    • — A dedicated coordinator on WhatsApp
    • — Entries, reservations and tickets on the route
    • — Hotel pick-up and drop-off

    Not included

    • — Meals unless listed in the route
    • — Hotels unless listed
    • — Personal purchases